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 Home >| Usage |
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 INSTRUCTION: |
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 If the slices of Bamboo charcoals are used for water-boiling, rice-cooking, please wash those slices with clean brush and water. |
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 Boil the slices of bamboo charcoal for 10-15 minutes. |
 Dry well in the ventilate & shade place. |
| NOTE: |
DO NOT use any detergent in the cleaning process, avoid bamboo charcoal slices absorb detergent.
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| DO NOT put the bamboo charcoal slices near fire. |
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